Return to content in this issue
IgE antibodies to galactose-a-1,3-galactose, an epitope of red meat allergen, cross-react with a novel flounder roe allergen
Chinuki Y1, Takahashi H2, Morita E1
1Department of Dermatology, Shimane University Faculty of Medicine, Izumo, Japan
2Office of Academic Research and Industry-Government Collaboration, Hiroshima University, Hiroshima, Japan
J Investig Allergol Clin Immunol 2022; Vol. 32(4)
doi: 10.18176/jiaci.0754
Key words: Cross react, Flounder roe allergen,Galactose-α-1, 3-galactose (a-Gal), Red meat allergen, ZPAX
Title | Type | Size | |
---|---|---|---|
![]() |
doi10.18176_jiaci.0754_supplemental-materials.pdf | 671.84 Kb | |
![]() |
doi10.18176_jiaci.0754_supplemental-materials-figures.pdf | 690.59 Kb | |
![]() |
doi10.18176_jiaci.0754_supplemental-materials-tables.pdf | 391.34 Kb |